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Valorization of cassava residues for biogas production in Brazil based on the circular economy: An updated and comprehensive review
Biorefining promotes sustainability by converting organic waste into renewable energy. Anaerobic digestion efficiently manages cassava residues, producing biogas and biofertilizer. Brazil's substantial agricultural productivity and cassava waste offer significant potential for biogas production. This review explores anaerobic digestion's role in cassava residue management, emphasizing biogas generation and scalability.
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- March 23, 2024