ACIAR Cassava Value Chain and Livelihood Program Stakeholder Meeting in Dak Lak
The ACIAR Cassava Value Chain and Livelihood Program on a stakeholder meeting held in Dak Lak in July 2020, focusing on the cassava value chain in Vietnam's Central Highlands. It highlights key discussions, insights, and recommendations from stakeholders representing various sectors, including government agencies, research institutions, NGOs, and private enterprises. The meeting aimed to address challenges and opportunities in the cassava sector, particularly concerning sustainable production, processing, and market development. Discussions revolved around enhancing productivity, quality, and profitability while ensuring environmental sustainability and social inclusiveness. Stakeholders emphasized the importance of collaboration among government, research organizations, and industry players to promote innovation, technology adoption, and best practices in cassava farming and processing. They also emphasized the need for supportive policies, infrastructure development, and capacity building initiatives to overcome existing constraints and facilitate sector growth. Moreover, stakeholders discussed market dynamics, trade policies, and value addition strategies to enhance competitiveness and increase cassava's contribution to rural livelihoods and economic development in the region. Overall, the stakeholder meeting served as a platform for dialogue, knowledge sharing, and collective action towards fostering a more resilient, inclusive, and sustainable cassava value chain in Vietnam's Central Highlands.
Source: Stakeholder Meeting Dak Lak – ACIAR Cassava Value Chain and Livelihood Program